Just a white bread, cheddar and mozarella cheese. 😅by Ashamed_Caregiver518 30 Comments ExpertPicture5160 3 weeks ago Burnt! Flaky_Ad797 3 weeks ago I’d eat that Sad_Wren 3 weeks ago First time? Not bad. I’d eat it. Drew_zero 3 weeks ago That’s how mine often turn out. thesaltyspitoon21 3 weeks ago Little charred, but I’d still eat it! Ashamed_Caregiver518 3 weeks ago I forgot to cook it slow. It was crispy like I intended and almost no burnt taste. I will cook more proper next time 😊 lobo_locos 3 weeks ago Crispy…but I do like em this way. Good job 👏 Chronarch01 3 weeks ago That’s usually what the second one i make looks like if I make multiple. Amaquieria 3 weeks ago Char is just the start to character. It adds flavor! Inevitable-catnip 3 weeks ago Mmmm burnty bits. RelaxNODS-1 3 weeks ago It looks crispy and creamy NYG_22z 3 weeks ago Are you also blind? GR33N4L1F3 3 weeks ago I love me some burnt food and i am not being facetious Tankieforever 3 weeks ago I like a little more butter, the bread looks drier than I think is ideal, but that’s a matter of personal preference. 0theHumanity 3 weeks ago Its 10% darker than I make but I wouldn’t even butterknife scrape it off like my burnt ones. 15 more seconds id start scratching lol HannahMcKayTX 3 weeks ago It’s a little overdone for my taste but good first try anyway! 🙂 Complete_Entry 3 weeks ago Poorly but you got a good melt. Septimus25 3 weeks ago You should no longer call that white bread lol Naive_Commission_832 3 weeks ago A little too much char, still’d eat it tho CR8VJUC 3 weeks ago That is what I would call well done but not in a good way.I’d still smash it. SeaDull1651 2 weeks ago You burnt that. I dont like them that way, but some do. Youll get better the more you make them. Good for a first try! Ashamed-Reporter3171 2 weeks ago The bread is a bit burnt but tbh that’s good because I like burned toast 😋 My kind of grilled cheese melodyknows 2 weeks ago Lower the heat and add a lid to your pan. Fishtails 2 weeks ago Edible. But pan was too hot.Slow and low my bro. MyOthrCarsAThrowaway 2 weeks ago My dad is the master of low and slow. His Maillard reaction on any dish is top notch.But— he drinks. And is getting older.This looks like him forgetting for an extra 10 mins…Still yummy but pushing on burnt. No one is complaining but he’s pissed at himselfWOULD!! burningtowns 2 weeks ago The first one is to test the heat. The second is always better. Keep working on it! 🙂 misashark 2 weeks ago Use a Slower Lower Heat approach, your mouth will thank you 😋 🧀🥪 Content-Initial9870 2 weeks ago You did well and it looks amazing assignmentburner33 2 weeks ago A little too far gone on the outside, but the inside looks perfectly melted! ShesATragicHero 2 weeks ago Use mayo
Ashamed_Caregiver518 3 weeks ago I forgot to cook it slow. It was crispy like I intended and almost no burnt taste. I will cook more proper next time 😊
Tankieforever 3 weeks ago I like a little more butter, the bread looks drier than I think is ideal, but that’s a matter of personal preference.
0theHumanity 3 weeks ago Its 10% darker than I make but I wouldn’t even butterknife scrape it off like my burnt ones. 15 more seconds id start scratching lol
SeaDull1651 2 weeks ago You burnt that. I dont like them that way, but some do. Youll get better the more you make them. Good for a first try!
Ashamed-Reporter3171 2 weeks ago The bread is a bit burnt but tbh that’s good because I like burned toast 😋 My kind of grilled cheese
MyOthrCarsAThrowaway 2 weeks ago My dad is the master of low and slow. His Maillard reaction on any dish is top notch.But— he drinks. And is getting older.This looks like him forgetting for an extra 10 mins…Still yummy but pushing on burnt. No one is complaining but he’s pissed at himselfWOULD!!
burningtowns 2 weeks ago The first one is to test the heat. The second is always better. Keep working on it! 🙂
misashark 2 weeks ago Use a Slower Lower Heat approach, your mouth will thank you 😋 🧀🥪
assignmentburner33 2 weeks ago A little too far gone on the outside, but the inside looks perfectly melted!
30 Comments
Burnt!
I’d eat that
First time? Not bad. I’d eat it.
That’s how mine often turn out.
Little charred, but I’d still eat it!
I forgot to cook it slow. It was crispy like I intended and almost no burnt taste. I will cook more proper next time 😊
Crispy…but I do like em this way. Good job 👏
That’s usually what the second one i make looks like if I make multiple.
Char is just the start to character. It adds flavor!
Mmmm burnty bits.
It looks crispy and creamy
Are you also blind?
I love me some burnt food and i am not being facetious
I like a little more butter, the bread looks drier than I think is ideal, but that’s a matter of personal preference.
Its 10% darker than I make but I wouldn’t even butterknife scrape it off like my burnt ones. 15 more seconds id start scratching lol
It’s a little overdone for my taste but good first try anyway! 🙂
Poorly but you got a good melt.
You should no longer call that white bread lol
A little too much char, still’d eat it tho
That is what I would call well done but not in a good way.
I’d still smash it.
You burnt that. I dont like them that way, but some do. Youll get better the more you make them. Good for a first try!
The bread is a bit burnt but tbh that’s good because I like burned toast 😋 My kind of grilled cheese
Lower the heat and add a lid to your pan.
Edible. But pan was too hot.
Slow and low my bro.
My dad is the master of low and slow. His Maillard reaction on any dish is top notch.
But— he drinks. And is getting older.
This looks like him forgetting for an extra 10 mins…
Still yummy but pushing on burnt. No one is complaining but he’s pissed at himself
WOULD!!
The first one is to test the heat. The second is always better. Keep working on it! 🙂
Use a Slower Lower Heat approach, your mouth will thank you 😋 🧀🥪
You did well and it looks amazing
A little too far gone on the outside, but the inside looks perfectly melted!
Use mayo